In a landmark achievement that underscores its continued pursuit of food safety excellence, Alphonsa Cashew Industries has been honoured with the award for Significant Achievement in Food Safety at the 16th CII Food Safety Awards 2026. This prestigious recognition, awarded in the Processed Fruits and Vegetables category, is a testament to the company’s unwavering commitment to the highest standards of food safety and quality.

Alphonsa Cashew Industries has been distinguished with the Commendation Certificate for Strong Commitment to Sector Specific Good Manufacturing Practices (GMP) at the 14th CII Food Safety Awards 2023, underlining its steadfast dedication to exceptional food safety standards within the Nuts and Seeds category.

Alphonsa Cashew Industries, a leading player in the Indian cashew industry, has set a new precedent by achieving the esteemed AEO T3, the highest tier of the Authorized Economic Operator (AEO) program. This milestone marks Alphonsa as one of the first food producers in India, and the very first in Kerala, to earn this significant accolade.

Alphonsa Cashew Industries received its Halal certification from Halal India, one of India’s most discerning organisations dedicated to upholding halal practices.

Alphonsa Cashew Industries has released its 2020 Sustainability Report showcasing significant progress and performance indicators across the sustainability pillars and reaffirming the company’s commitment to build a sustainable and responsible cashew value chain.